Old-Fashioned Sloppy Joes Recipe
This Old-Fashioned Sloppy Joes recipe offers a nostalgic and hearty meal featuring seasoned ground beef simmered in a tangy tomato sauce, served on soft hamburger buns. Perfect for a quick and satisfying family dinner, it combines simple pantry ingredients to create a flavorful classic sandwich.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Ingredients
Meat and Sauce
- 1 pound ground beef
- 1 teaspoon mustard
- 1 teaspoon Worcestershire sauce
- ¼ cup ketchup
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 tablespoon brown sugar
Serving
- 6 hamburger buns
Instructions
- Cook the beef: In a large skillet over medium heat, cook the ground beef until it is no longer pink, breaking it up with a wooden spoon to ensure even cooking.
- Add seasonings and sauce: Stir in mustard, Worcestershire sauce, ketchup, brown sugar, salt, and pepper until the mixture is well combined with the meat.
- Simmer the mixture: Cover the pan and reduce the heat to low. Let the sloppy joe mixture simmer for 20 minutes to blend the flavors and thicken the sauce.
- Assemble the sandwiches: Spoon the cooked sloppy joe filling generously onto the hamburger buns.
- Serve: Serve immediately while hot for the best flavor and enjoy this classic comfort food.
Notes
- For a healthier option, substitute ground beef with ground turkey or chicken.
- Adjust the brown sugar amount for a sweeter or more tangy flavor based on your preference.
- Add diced onions or bell peppers for additional texture and flavor.
- You can toast the buns lightly to add crunch and prevent sogginess.
- Leftovers can be stored in the refrigerator for up to 3 days and reheated on the stovetop or microwave.
Find it online: https://cozyplatter.com/old-fashioned-sloppy-joes-recipe/