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Quick and Easy Baked Zucchini Recipe

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3.9 from 5 reviews

This Quick and Easy Baked Zucchini recipe offers a simple, delicious way to enjoy tender zucchini wedges topped with crispy golden parmesan and breadcrumbs. Ready in just 15 minutes, it makes a perfect healthy side dish or snack with minimal prep and baking time.

Ingredients

Zucchini

  • 600g (1.2 lb) zucchinis (4 large or 5 medium)

Seasonings and Toppings

  • 2 tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 tbsp breadcrumbs
  • 2 tbsp parmesan cheese, grated (store-bought sandy type recommended)

Instructions

  1. Preheat Oven: Preheat your oven to 240°C (450°F) or 220°C (fan assisted) with the oven rack positioned high in the oven to ensure a crisp finish.
  2. Prepare Zucchini: Trim the ends off each zucchini. Cut medium zucchinis lengthwise into quarters, and large zucchinis into sixths by halving, then cutting each half into three equal wedges lengthwise.
  3. Toss with Oil and Seasonings: Place the zucchini wedges on a baking tray. Drizzle with 1 tablespoon of olive oil, then sprinkle evenly with salt and pepper. Toss them gently to coat all pieces evenly.
  4. Arrange on Tray: Arrange the zucchini wedges on the tray in two rows, placing them so they touch each other with the skin side down. This helps them cook evenly and brown nicely.
  5. Add Breadcrumbs and Cheese: Evenly sprinkle the breadcrumbs over the zucchini, followed by the grated parmesan cheese. Drizzle the remaining 1 tablespoon of olive oil on top.
  6. Bake: Place the tray in the preheated oven and bake for 12 minutes, or until the parmesan topping is golden brown and the zucchini is tender but not soggy.
  7. Serve: Remove from oven and serve immediately for best texture and flavor.

Notes

  • Using a sandy-type store bought parmesan ensures a nice golden crisp topping.
  • Make sure the zucchini pieces are arranged skin side down to avoid sogginess.
  • Serve immediately to enjoy the crisp breadcrumb topping before it softens.
  • You can substitute regular breadcrumbs with gluten-free ones if needed.
  • Adjust seasoning to taste by adding more herbs like oregano or thyme if desired.

Find it online: https://cozyplatter.com/quick-and-easy-baked-zucchini-recipe/